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News: Transforming food systems through agroecology
A new article from Sustain member the Centre for Agroecology Water and Resilience (CAWR) demonstrates how to achieve sustainable and just food systems through agroecology.
Sustainable Farming Campaign | Sunday 20 October 2019
Page: Recommendations for robust healthier food advertising policy implementation
Local governments have a healthier food advertising policy when their policy guidance meets the minimum standards, plus they have a strong implementation which should result in switching the spotlight away from unhealthy foods and drinks.
Commercial Determinants
Blog: Roots to Work: the food partnership officer
Community Food Partnership Officer and IFSTAL alumni, Sara Azeem, tells us about what inspired her to work in the food system and her hopes for tackling big issues through food sovereignty.
Roots to Work | Tuesday 6 February 2024
News: Sustain welcomes Better Food Traders to the alliance
Building on years of collaborative work to promote fair, farmer-focused food retail, Sustain is delighted to welcome the Better Food Traders network as a member of the alliance for better food and farming.
Sustain | Thursday 30 May 2024
Blog: Beyond Rishi’s Meal Deals: How rethinking food and farming can really help kickstart the economic recovery.
Sustain’s deputy chief executive, Ben Reynolds, explores how Government could combine inventive investment and policies to boost the economy whilst also meeting strategic aims on health, climate and nature.
Sustainable Farming Campaign | Tuesday 29 September 2020
News: Healthy and sustainable food policy recommendations published
The Eating Better Alliance has published policy recommendations for the UK, Devolved Administrations and EU, to promote the benefits of a 'less and better' approach to meat, for a fair, green and healthy future.
Sustainable Farming Campaign | Tuesday 3 June 2014
News: New food allergy guidance published for caterers
A new food allergy risk assessment tool for food businesses has been published by campaigners keen to avoid the repeat of tragic adverse reactions to food that have taken place at previous sporting events.
Food Legacy | Tuesday 13 March 2012
News: Food thinkers seek harmony in Wales
Farmers, activists, academics and commentators -- a dazzling range of food thinkers and doers -- will gather in Wales in July for the Sustainable Food Trust's conference on the theme of Harmony in Food and Farming.
Sustain | Sunday 11 June 2017
News: Henry Dimbleby lays out the challenges to UK food security and argues for land use change
Ahead of publication of his book Ravenous this week, Henry Dimbleby, who recently resigned from his government adviser post, has laid out the range of challenges faced by the UK food system and argues that change in land use and environmental projects are vital for our food security.
Sustainable Farming Campaign | Wednesday 22 March 2023
News: Gov must strengthen public sector food standards so catering companies don't fuel antibiotic crisis
New report by the Alliance to Save our Antibiotics calls for public sector caterers to publish antibiotic policies and adopt transparent procurement strategies. The Alliance says robust government standards on public procurement are needed to ensure higher antibiotic standards for school and hospital food suppliers
Sustainable Farming Campaign | Thursday 12 October 2023
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Sustainable Farming Campaign: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
