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Events: How can we build resilient food systems in the Covid-19 recovery?
A discussion on the importance of food resilience in communities.
Sustain | Thursday 25 June 2020
News: Your food, their profits
Although the food sector is famous (or infamous) for its poor pay levels, there are neverthless a few people who make a lot of money by providing the food we eat. This year's Rich List shows that three UK manufacturing families -- the Samworths, Warburtons and Boparans -- are worth more than half a billion (yes, billion) pounds each.
Sustain | Sunday 14 May 2017
News: Horsemeat scandal should lead to food system reform
The widespread contamination of processed meat products with horsemeat raises many questions about the way animal products are produced and consumed, and their effects on our health. Good food policy is needed to address them.
Sustain | Thursday 21 February 2013
News: £5000 up for grabs in the Urban Food Awards
Nominations for London’s 5th annual Urban Food Awards are now open!
Jellied Eel | Tuesday 21 January 2020
News: Food safety and production courses launched for small businesses
Two practical and interactive courses have been developed by Safe and Local Supplier Approval (SALSA) to help small businesses understand the complexities of food safety during food production.
Food Legacy | Thursday 29 September 2011
News: Real Bread is Food for Life!
From 1 September 2013, schools, hospitals and all other caterers serving Real Bread can earn points towards silver and gold Food for Life Catering Mark certification from The Soil Association.
Real Bread Campaign | Tuesday 3 September 2013
News: Organic Food For Everyone
Working class households make up nearly one third of organic sales and Sustain member the Soil Association say this shows organic food is not a middle-class niche. Helen Browning, chief executive of the Soil Association called for an end to patonising assumptions that those on lower incomes don't care about animal welfare, the environment and better food. See also Sustain's work to help develop the organic sector.
Sustain | Friday 8 May 2015
News: Children's Food Campaign's response to the Institute for Fiscal Studies sugary drinks tax analysis
The IFS, in its response to all elements of the Chancellor's March 2016 budget, have produced an analysis of different ways a sugary drinks tax could work, and the impact it could have. Read our response.
Sugary Drinks Duty | Thursday 17 March 2016
Page: Food waste
Different types of food co-op generate different amounts of waste.
Food Co-ops toolkit
Page: Does your community need a food co-op?
Before you start to develop a food co-op, you need to know if people are likely to use it and if it will suit their needs.
Food Co-ops toolkit
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Food Co-ops toolkit: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
