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Reports: The Childrens Food Bill: Why we need a new law, not more voluntary approaches
This report places the crisis in children's diet-related health in the context of the unhealthy food environments which have become part-and-parcel of their every day lives. Using a range of examples from a number of policy areas (for example, control of tobacco advertising, alcohol promotion and marketing of breastmilk substitutes), the report explains how industry is unable, in a competitive market, to exercise the social responsibility required to make voluntary approaches successful. It also demolishes the many arguments used by the food and advertising industries to promote self-regulation rather than effective legislation.
Children's Food Campaign | Tuesday 31 May 2005
News: MPs and peers call for radical new food, land use and nature solutions
Cross party group calls for measures to promote local food, investment in local food infrastructure and new duties and powers for local authorities and communities to promote economic growth in a climate crisis.
Sustainable Food Places | Wednesday 8 March 2023
Blog: Let's keep food sector pay ratios within fair limits
In the food industry, top bosses can sometimes be paid over a hundred times more than the workers who grow or make our food. This embeds inequalities and means that many of those who provide our sustenance cannot afford to eat well themselves - a bitter irony. To provoke a healthier conversation about money, Sustain has undertaken its own Pay Ratio Analysis and put in place checks and balances to avoid disparities widening in future, writes Sustain Chief Executive Kath Dalmeny.
Food Poverty | Wednesday 20 March 2019
Blog: Celebrating neurodiversity in the food and farming sector
This Neurodiversity Celebration Week we offer a celebratory spotlight to individuals identifying as neurodivergent, who are working to improve our food system, and explore how workplaces can be neuro-inclusive.
Sustain | Tuesday 18 March 2025
Blog: Bridging the Gap with public sector food
Unlocking access to climate and nature friendly food: insights from Bridging the Gap’s third webinar on public sector food procurement.
Bridging the Gap | Wednesday 29 May 2024
News: NHS must prioritise healthier and sustainable food
Sustain press statement following lead story on BBC Radio 4's 'Today' programme (5 July, 2008), featuring Richard Parish, Chief Executive of the Royal Society for Public Health.
Good Food on the Public Plate | Friday 4 July 2008
Blog: Food and land use are key to the climate and nature emergencies upon us. What should happen next?
The powerful Extinction Rebellion, Greta Thunberg and Climate School Strike actions have caught the headlines over recent months, quite rightly. At the same time, two crucial reports on climate and biodiversity present stark evidence on the state of humanity’s life support systems. Even the UK Parliament has declared an environment and climate emergency in response. For me these recent developments had a crucial link in common: the role of land use and farming.
Sustainable Farming Campaign | Tuesday 14 May 2019
News: Children's Food Bill EDM increases pressure on public health White Paper consultation..
An Early Day Motion (EDM) in support of Sustain's Children Food Bill, tabled by Debra Shipley MP, already has support from 57 cross-party MPs. The EDM acknowledges the strength of the Children's Food Bill in improving children's diets and future health and sends a powerful message to the Department of Health, whose public health consultation ends this week.
Children's Food Campaign | Tuesday 25 May 2004
News: Sustain welcomes government commitment to restrict unhealthy food adverts in today's Queen's Speech
The Government committed today to restrict unhealthy food adverts pre-9pm watershed and a total ban online. Industry had been lobbying intensely against the proposed measure, so Sustain welcomes the news that the Government has held firm.
Children's Food Campaign | Tuesday 11 May 2021
News: Do you want to stimulate local authority action on good food in your region?
Applications are open to become Sustain's regional project partner on an exciting programme of activity engaging local authorities to push the good food agenda further.
Sustain | Wednesday 24 May 2023
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Sustain: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
