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News: Kellogg’s take Government to court over healthy food policies
Kellogg’s have taken the Government to court over the cereal manufacturer’s opposition to the Nutrient Profile Model which is used to assess the healthiness of products. The NPM is used as a basis for many Government health policies including those restricting the promotion of products that fail to meet the threshold.
Children's Food Campaign | Wednesday 27 April 2022
Events: Bridging the Gap: with public sector food
Join us for a panel discussion exploring how public sector food procurement holds the keys to enable access to organic for all.
Bridging the Gap | Tuesday 23 April 2024
News: Government writes unhealthy food advertising restrictions into law
Sustain welcomes news that restrictions on unhealthy food advertising before 9pm and online becomes the law.
Commercial Determinants | Thursday 28 April 2022
Events: Engaging Young People in Food Growing
Catch up on the second session of Growing Resilience through Food, a series of conversations on culture, community and relationship building in urban food growing spaces.
Capital Growth | Thursday 8 April 2021
News: European Commission moves to ban unfair food chain systems
Friends of the Earth welcome the European Commission proposal to ban damaging practices in the food supply chain to give farmers and small businesses more certainty.
Sustainable Farming Campaign | Monday 16 April 2018
News: Good food set to take centre stage at UK festivals
Festival organisers across the UK are being challenged to serve up delicious, healthy and sustainable food to festival-goers, with the launch of a new Good Food for Festivals Guide, published by the food and farming charity Sustain.
Ethical Eats | Friday 24 August 2012
Blog: Oxford’s Real Farmers take on retail: Looking at local food for 2022
With the last two years seeing a boom in box schemes and a renaissance in alternative retail, is 2022 set to see the market for local food grow further? And if so how might this happen? Where better to find out than from of the country’s leading local food practitioners and champions, speaking at last week’s Oxford Real Farming Conference. Ben Reynolds asked them what they hoped this year would have in store.
Sustainable Farming Campaign | Monday 10 January 2022
Reports: The Childrens Food Bill: Why we need a new law, not more voluntary approaches
This report places the crisis in children's diet-related health in the context of the unhealthy food environments which have become part-and-parcel of their every day lives. Using a range of examples from a number of policy areas (for example, control of tobacco advertising, alcohol promotion and marketing of breastmilk substitutes), the report explains how industry is unable, in a competitive market, to exercise the social responsibility required to make voluntary approaches successful. It also demolishes the many arguments used by the food and advertising industries to promote self-regulation rather than effective legislation.
Children's Food Campaign | Tuesday 31 May 2005
News: MPs and peers call for radical new food, land use and nature solutions
Cross party group calls for measures to promote local food, investment in local food infrastructure and new duties and powers for local authorities and communities to promote economic growth in a climate crisis.
Sustainable Food Places | Wednesday 8 March 2023
Blog: Let's keep food sector pay ratios within fair limits
In the food industry, top bosses can sometimes be paid over a hundred times more than the workers who grow or make our food. This embeds inequalities and means that many of those who provide our sustenance cannot afford to eat well themselves - a bitter irony. To provoke a healthier conversation about money, Sustain has undertaken its own Pay Ratio Analysis and put in place checks and balances to avoid disparities widening in future, writes Sustain Chief Executive Kath Dalmeny.
Food Poverty | Wednesday 20 March 2019
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Food Poverty: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
