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Blog: Let's keep food sector pay ratios within fair limits
In the food industry, top bosses can sometimes be paid over a hundred times more than the workers who grow or make our food. This embeds inequalities and means that many of those who provide our sustenance cannot afford to eat well themselves - a bitter irony. To provoke a healthier conversation about money, Sustain has undertaken its own Pay Ratio Analysis and put in place checks and balances to avoid disparities widening in future, writes Sustain Chief Executive Kath Dalmeny.
Food Poverty | Wednesday 20 March 2019
News: NHS must prioritise healthier and sustainable food
Sustain press statement following lead story on BBC Radio 4's 'Today' programme (5 July, 2008), featuring Richard Parish, Chief Executive of the Royal Society for Public Health.
Good Food on the Public Plate | Friday 4 July 2008
Blog: Bridging the Gap with public sector food
Unlocking access to climate and nature friendly food: insights from Bridging the Gap’s third webinar on public sector food procurement.
Bridging the Gap | Wednesday 29 May 2024
News: Do you want to stimulate local authority action on good food in your region?
Applications are open to become Sustain's regional project partner on an exciting programme of activity engaging local authorities to push the good food agenda further.
Sustain | Wednesday 24 May 2023
News: Next year’s Sustainable Food Cities campaign unveiled
Sustainable Food Cities are pleased to announce they will be joining forces with the partners behind Peas Please from summer 2018 for the Veg Cities campaign.
Sustainable Food Places | Tuesday 24 October 2017
News: Chief Medical Officer calls for levy on unhealthy food in report to Government
The annual report from Chief Medical Officer for England, Sir Chris Whitty, has backed the introduction of an industry levy on unhealthy food to address and food-related ill health including rising obesity rates among children.
Children's Food Campaign | Thursday 12 December 2024
News: Hospital patients served healthier food in Wales than in England
Good Food for Our Money campaign survey shows massive public support for introduction of legally-binding hospital food standards.
Good Food for Our Money Campaign | Wednesday 28 December 2011
News: 'Intention' is to protect EU nationals working in UK food sector
The Defra Secretary of State tries to be reassuring -- but admits no-one knows how the negotiations will go
Sustain | Friday 30 September 2016
Page: Who will run your food co-op?
Whether you're part of a small community group, a larger organisation or an individual who's decided to set something up from scratch, you'll need to think about the people you need to make your food co-op a success.
Food Co-ops toolkit
News: CETA's unknown impacts on UK food and farming
The fixation on Brexit has distracted attention from another international agreement with big implications for British food producers.
Sustain | Friday 4 November 2016
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Sustain: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
