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News: Pressure mounts on MPs to tackle child food poverty amid renewed lockdown fears
Ahead of the Spending Review, 25 November, food charity Sustain is calling on MPs to lobby for long term solutions to food poverty amid concerns household insecurity brought on by Covid 19 will hit families and children the hardest.
Children's Food Campaign | Wednesday 4 November 2020
News: Food Standards Agency Northern Ireland conference
The FSA in Northern Ireland are holding a conference to bring together local food industry, environmental health and public health experts.
Sustain | Thursday 27 August 2015
Events: Our Right to Grow Summit: a gathering of London food growers
The one-day summit for food growers to explore how we can build a citizen’s Right to Grow on London’s public-sector land.
Good to Grow | Saturday 27 April 2024
News: Food industry using Big Tobacco lobbying tactics on Government
After a string of repeated U-turns, delays and inaction on the government's obesity policies, a Downing Street insider reveals the extent of the food industry lobbying at the centre of UK politics
Commercial Determinants | Monday 11 December 2023
News: Progress update: The RSA's Food, Farming and Countryside Commission
Sustain's chief executive Kath Dalmeny sits as a Commissioner on the Food, Farming and Countryside Commission coordinated by the RSA. This page provides a progress update, December 2018.
Sustainable Farming Campaign | Friday 21 December 2018
News: Trade deals podcast: Protect our food standards in law!
Sustain chief executive Kath Dalmeny discusses threats to our food standards in poorly regulated trade deals, in a podcast with the Brexit Civil Society Alliance.
Sustainable Farming Campaign | Friday 9 October 2020
News: Food Ethics Council launches new online magazine
The free magazine - ‘For Whom?’ - questions the food and farming research agenda. The special edition brings together opinions from 32 experts including Marion Nestle and Professor Tim Lang.
Food Facts | Wednesday 10 January 2018
News: Hospital Food Project - Distribution Research Report
This report highlights some of the distribution barriers which are facing local and organic food producers when selling to the London market, and for purchasing organisations such as hospitals to buy locally made and distributed foods.
Good Food on the Public Plate | Friday 12 November 2004
Page: Investing in food hubs and wholesaler supply chains
At Sustain, and in Bridging the Gap, we understand food hubs as small and medium-sized enterprises that buy from local farmers and sell to local retailers and hospitality businesses.
Bridging the Gap
News: Online lecture by CWT discusses tackling food poverty
The Caroline Walker Trust will be hosting its third online lecture as part of its ‘Improving food & public health’ series on Wednesday 26 February at 19:30.
Sustain | Tuesday 28 January 2025
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Sustain: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
