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News: Soil erosion threatens global food security

A new study recently published in the journal Science says in many places soils are being lost faster than they are naturally being made. At the same time increased pressure on farmland from crops for non-food uses such as  biofuels may create a shortage of inorganic fertiliser. The paper urges more efficient food distribution and better soil management.
Sustain | Friday 15 May 2015

Page: Meet the 2025 Children’s Food Awards winners and finalists!

The Children’s Food Campaign announced the winners of our 2025 Children’s Food Awards at our Summit on Tuesday 25 February. Meet the winners and finalists below.
Children's Food Campaign

Reports: Double Yield: Jobs and sustainable food production

This is a republication of the 1997 report with a new foreword. Double Yield is about getting back something we have lost. We value our countryside, our rural landscapes and wildlife, our rural communities. We value healthy nutritious food and respect for farm animals. Yet we are losing many valued aspects of our natural environments, including meadows, wetlands, woodlands, birds and other wildlife. Increasingly, we no longer trust the food we eat nor believe that all animals are treated fairly.
Sustainable Farming Campaign | Monday 27 April 2015

News: Community Food and Health (Scotland) Funding Opportunities

Community Food and Health (Scotland) funding opportunities for 2015 will open on 12 June. This year they are looking for groups involved in food and health activities in low-income communities. CFHS are offering capacity building funds of up to £500 and development funds of up to £5000. Go to the CFHS website from 12 June to find out more.
Sustain | Friday 8 May 2015

News: British Journal of Sports Medicine editorial attacks focus on exercise rather than unhealthy food in tackling obesity

Children's Food Campaign is supporting calls for an end to celebrity endorsements of sugary drinks and the association of junk food and sport.
Children's Food Campaign | Thursday 23 April 2015

News: Children's Food Campaign asks FSA: don't expose children to even more advertising for sugary cereals and salty crisps

The Children's Food Campaign welcomed today's recommendation to the FSA Board not to change the nutrient profiling model used to decide which foods are healthy or not.
Children's Food Campaign | Monday 23 March 2009

News: Not just pouches: Unhealthy baby and toddler food industry fully exposed

As BBC Panorama exposes the truth behind baby food pouches, groundbreaking new research from the University of Leeds including parent polling supported by Sustain, also throws a further spotlight on snacks, misleading marketing claims and the need for proper regulation of the baby food aisles. Children's Food Campaign is immediately calling on MPs and government to act. 
Children's Food Campaign | Monday 28 April 2025

Reports: SRBs to PCTs: Understanding local structures and area-based initiatives to tackle food poverty

Are you up to speed with your 'SRBs', your 'RDAs' and your 'LSPs'? Do you know your Neighbourhood Renewal from your Community Chest? And can you explain the difference between a PCT and PCG? If not, and if your work involves improving diets and health through increasing access to food at a local level, then this report is for you! This comprehensive report aims to provide an easy-to-follow reference guide to relevant policy, agencies, funds and schemes which could support food poverty work at the local level.
Food Poverty | Tuesday 1 January 2002

News: Children's Food Campaign slams Department of Health Obesity 'Call To Action'

The Children's Food Campaign has today criticised the Department of Health's 'call to action' on obesity as an inadequate response to the continuing obesity crisis.
Children's Food Campaign | Thursday 13 October 2011

Reports: Water labels on food - Issues and recommendations

In many regions of the world, including parts of Europe, water scarcity will be one of the most pressing environmental, social and economic challenges of the coming decades. This report considers relevant policy and industry initiatives, and the value of labels in promoting sustainable water use and communicating this to consumers. The report ends with recommendations for industry and government.
Labelling for sustainability | Tuesday 30 June 2009


Labelling for sustainability: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.

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