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News: Are pulses an answer to our global food challenges?
2016 is the UN’s International Year of Pulses, and the UN say eating more pulses such as chick peas, lentils and dried peas could help address global food issues.
Sustain | Saturday 9 January 2016
News: Huge food waste occurs in the field
The waste-reduction agency WRAP has conducted its first investigation into food waste on farms, looking at two commercially important crops -- lettuce and strawberries. It found significant waste, and big differences between farms.
Sustainable Farming Campaign | Friday 29 September 2017
News: Investors supporting good causes in food and farming
The Thomson Reuters Foundation reports that the amount of money invested in projects with a social or environmental benefit has doubled in the last year to $228 billion with strong growth in education, food and agriculture.
Sustain | Sunday 24 June 2018
News: Greenpeace launch food and farming vision
Greenpeace has launched a report outlining their vision for ecological farming, based on protecting the environment and securing farmers' livelihoods.
Sustain | Friday 29 May 2015
Page: Local healthier food advertising policies
With the establishment of local Healthier Food Advertising Policies, first launched by the Mayor of London on the Transport for London network in February 2019, local areas now have a tried and tested policy to hold industry to account and protect their communities.
Children's Food Campaign
Blog: Real Bread vs. ultra-processed food
Real Bread Campaign co-ordinator Chris Young says (once again): not all loaves are created equal.
Real Bread Campaign | Monday 23 October 2023
News: Food Legacy project seeks volunteer support
Please consider helping the Food Legacy project officer to recruit more caterers and food businesses to help fulfil the ambitions of the London 2012 Food Vision
Food Legacy | Thursday 31 May 2012
Blog: Tackling food poverty: learning from London
Simon Shaw reflects on progress addressing food poverty in the capital and the lessons that can be shared more widely. Our collaborative work in London provides further evidence that committed individuals and organisations can make a real difference to the lives of local people by working together.
Food Poverty | Tuesday 30 January 2018
News: Children's Food Campaign welcomes exposé of high sugar cereals
Food campaigners respond to a Which? report showing most breakfast cereals are too high in sugar by renewing their call for industry and Government action.
Children's Food Campaign | Thursday 16 February 2012
News: First household food insecurity measure for London published
1.5 million people in London are food insecure due to low income, lack of affordable food and under-promotion of schemes that make good food accessible.
Jellied Eel | Tuesday 20 August 2019
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Jellied Eel: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
