Families with children aged 0 to 5
Wednesday 20th June 2007 TeacherBuilding, Glasgow
Presentations
England Policy - Lisa Wilson, The Food Access Network
Download presentation as 85kb PDF
Wales Policy - Beth Preece, Nutrition Network for Wales
Download summary as 72kb PDF
Download presentation as 565kb PDF
Ireland Policy - Sinead Keenan, Healthy Food for All Ireland
Download presentation as 53kb PDF
Scotland Policy - Ger O’Riordan, Community Food and Health Scotland
Download summary as 230kb PDF
Round Table Discussion: ‘How is policy influencing what is happening on the ground?’
Download summary as 39kb PDF
Workshops
Glasgow’s Food and Health Framework (2002 – 2006): Children’s Food Provision: What Worked?
Anne Gebbie-Diben, Health Promotion Officer NHS Greater Glasgow and Clyde
Download presentation as 565kb PDF
Inverness Family Project: SureStart Food and Fun for the 0-5’s
Sheila Johnston, NCH Inverness Family Project
Food for Thought Project: Working with Young Children and Parents in Wales
Charlotte Edwards and Lynette Thomas, Food for Thought Project
Download presentations 1 as 1460kb PDF
Download presentations 2 as 188kb PDF
Implementing Healthy Eating Standards in the Nursery: A Birmingham Project
Sarah Bowyer, Community Dietician
Download presentation as 35kb PDF
Community-led Approaches to Getting a Healthy Eating Message Across to Children and their Parents
Eileen Muir, Community Dietician with NHS Glasgow and Clyde
Download summary as 74kb PDF
The Children’s Orchard Project: Working with Families and Community Groups in Glasgow
Angus Wood, Children’s Service Manager, Barnardos
Download presentation as 2400kb PDF
SHARE
