Archived site section

Please note that the content on this page has been archived and is not actively reviewed at present.

Ethical Eats


Community CafesGood food training and qualificationsNose to tail eating

GreenCook reducing food wasteUrban Food WeekGuidelines for festival catering

Ethical Eats also works in collaboration with other Sustain campaigns and initiatives, to help promote healthy and sustainable food for London, including:

Capital Growth

Capital Growth

London's food growing network, supporting community food growers around the Capital

Sustainable Fish City

Sustainable Fish City

Campaigning for London to be the world's first Sustainable Fish City

Capital Bee

Capital Bee

Campaigning for a pesticide-free, forage-rich London, to help the Capital's pollinators

The Jellied Eel magazine

The Jellied Eel

The Jellied Eel is the free, quarterly magazine of London Food Link, available in ethical eateries

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The Green House
244-254 Cambridge Heath Road
London E2 9DA

0203 5596 777

Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.

© Sustain 2018
Registered charity (no. 1018643)
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