Archived site section

Please note that the content on this page has been archived and is not actively reviewed at present.

Growing Food for London conference: Agenda & presentations

Chair - Kath Dalmeny, Sustain

9.30 9.40 Chair's introduction

9.40 11.10 Session 1 Setting the scene

11.10 11.30 Tea break

11.30 13.00 Session 2 Making growing economically viable

  • Overview on issues for farms in the green belt; recommendations to support fringe farmers - Terry Jones, NFU.
    Download presentation as 151kb PDF
  • Experiences of a fringe farmer - Peter Clarke, Kingcup Farm 
  • Social enterprise as a way forward - Julie Brown, Growing Communities.
    Download presentation as 361kb PDF
  • Panel with: Tully Wakeman, EAFL, Cheryl Cohen, LFM and Marielle Dubelling, RUAF

13.00 14.00 Lunch

14.00 15.30 Session 3 Expanding growing to new spaces

15.30 15.50 Tea break

15.50 17.20 Session 4 - The future of community gardens, city farms & roof tops

17.20 17.30 Chair's close

Move to nearby pub for follow-up drinks and talking

email list


The Green House
244-254 Cambridge Heath Road
London E2 9DA

0203 5596 777

Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.

© Sustain 2018
Registered charity (no. 1018643)
Site map
Data privacy & cookies