Thursday 8th November 2007 Grosvenor House, Belfast
Agenda
09.30 Registration and Coffee
10.00 Introductions and Programme
10.10 Healthy Food for All: a food policy framework for all Ireland Sinead Keenan, Healthy Food for All
10.25 Food Poverty in Northern Ireland: Gary MacFarlane, Co-Chair of The Public Health Alliance for the island of Ireland (PHAII)
10.45 Roundtable Discussion on Food and Low Income
11.45 Break
12.00 Workshop Session I
13.15 Lunch and information exchange
14.15 Workshop Session II
15. 30 Moving on from the Low Income Diet and Nutrition Survey Lisa Wilson, Food Access Network UK
15.45 Summary of the day
16.00 Close
Presentations
Healthy Food for All: a food policy framework for all Ireland
Sinead Keenan, Healthy Food for All - Download presentation as 96kb pdf
Food Poverty in Northern Ireland
Gary MacFarlane, Co-Chair of The Public Health Alliance for the island of Ireland (PHAII)
Download presentation as 1766kb pdf
Moving on from the Low Income Diet and Nutrition Survey
Lisa Wilson, Food Access Network UK - Download presentation as 158kb pdf
Roundtable Discussion: Food and Low Income - Download summary as 151kb pdf
Workshops
Improving food access: Growing a sustainable food policy in the West Midlands
Veronica Barry and Anthony Ashfield (Ideal for All)
Nicola Webster and Corrine White (Sandwell Primary Care Trust)
Download summary as 75kb pdf
Food security in the UK
Dr Bridget Holmes, King’s College London
Download summary as 102kb pdf
“But the curry house is cheaper…” Food and health inequalities within communities in Bradford
Charles Watson, Royds Alive! Royds Community Association
Download summary as 136kb pdf
‘Growing in Confidence’ - Community food projects in the North West of Ireland
Andy Hallewell / Marian O’Connor, The Organic Centre
Download summary as 89kb pdf
Download presentation as 400kb pdf
Download presentation as 440kb pdf
Tackling food poverty and contributing to regeneration - a community response in Scotland
Dave Simmers, Community Food Initiatives North East
Download summary as 83kb pdf
Improving affordability of fruit and vegetables in low income areas - working with small retailers
Joanne O’Suilleabhain, Have a Heart Paisley
Download summary as 39kb pdf
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