• Good Food for London 2017

    The Good Food for London report measures progress and encourages London councils to take action on good food. It measures action on 11 different good food measures, from food growing, encouraging...
    13/10/2017
    2017 - 24pp

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  • Beyond the Food Bank London Food Poverty Profile 2017

    Beyond the Food Bank 2017 is the third edition of London’s comprehensive food poverty profile. The report looks at what local authorities are doing to reduce food poverty across a range of...
    13/10/2017
    2017 - 24pp

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  • Jellied Eel 55

    Features in this issue include: Urban Food Fortnight pullout guide, Community souperheroes, Chef Supported Agriculture, Chef Tom Hunt's sauerkraut tips, The Eel goes to… Bristol, Good food...
    04/09/2017
    2017

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  • Jellied Eel 54

    Features in this issue include: DIY Diners, Chef Tom Hunt's BBQ ideas, The Eel goes to… Liverpool, Get Sugar Smart, Good food review: The Good Egg, Radical retail on campus, and the London...
    08/05/2017
    2017 - 24

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  • Jellied Eel 53

    Features in this issue include: The circular economy, The Eel goes to… Brighton & Hove, Rosie Boycott interviews Abi Glencross on the future of meat, Beyond the Food Bank, farmers who feed...
    17/01/2017
    2017 - 24pp

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  • Good Food for London 2016

    The Good Food for London report measures progress and encourages London councils to take action on good food. It measures action on 11 different good food measures, from food growing, encouraging...
    15/11/2016
    2016 - 44pp

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  • Beyond the Food Bank: London Food Poverty Profile 2016

    Beyond the Food Bank 2016 is the second edition of London’s comprehensive food poverty profile. The report looks at what local authorities are doing to reduce food poverty across a range...
    13/11/2016
    2016 - 32pp

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  • Jellied Eel 52

    Features in this issue include: Tom Hunt's Urban Food Fortnight, peri-urban farming, food incubators, your Urban Food Awards finalists, and loads more on the people who grow, make, forage, cook,...
    12/09/2016
    2016 - 24pp

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  • Jellied Eel 51

    Features in the summer issue include: Tom Hunt's peak salad recipe, Sheila Dillon interview, Good Food Jobs - The London Brewer, TTIP - trading food safety for corporate profit?, Holiday Hunger,...
    18/05/2016
    2016

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  • Vote good food: A London Food Link briefing on the London Mayoral Election 2016

    At London Food Link we believe there are food related challenges the new Mayor of London should be tackling head on and opportunities for them to seize.
    06/04/2016
    2016

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  • Jellied Eel 50

    Features in this issue include: Jamie Oliver interview, Tom Hunt's Easter eggsellence, honey beers, new mayor: food for thought, London food league table, good food behind bars, Borough Market,...
    19/02/2016
    2016

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  • Good Food for London 2015

    The 2015 edition reveals how London Councils are showing leadership on school food and in other catering under council control but less able to control what goes on outside the school gates.
    18/12/2015
    978-1-903060-63-6 - 48pp - 2015

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  • Growing Health Case Study: Harvest

    The Brighton & Hove Food Partnership is a not-for-profit organisation that works on all aspects of food. They run a range of community-based projects that cover cooking, healthy eating, weight...
    01/12/2015
    2015 - 5pp

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  • Jellied Eel 49

    In this issue: Urban Food Awards, Crystal Palace market, roots to success, taco ‘bout a revolution, wheel eats again, doorstep diners, fare from the madding crowd, the V word, the cash street...
    06/11/2015
    2015 - 24pp

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  • Beyond the Food Bank: London Food Poverty Profile 2015

    Beyond the Food Bank is London’s first comprehensive food poverty profile. The new report from Sustain’s London Food Link looks at what local authorities are doing to help the most...
    21/10/2015
    22pp - 2015

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  • Jellied Eel 48

    In this issue: Brook Green Market and Kitchen, living as a vegan freegan, growing enterprise, japanese food with a conscience, wild mushrooms, urban foraging, Urban Food Fortnight, bicycle food...
    23/09/2015
    2015 - 24pp

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  • Real Bread Week guide (for profesional bakers)

    A guide for profesional bakers on helping the Real Bread Campaign to raise dough to do good
    30/03/2015
    7pp - 2013

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  • Real Bread Week guide (for homebakers)

    A free guide for home bakers on helping the Real Bread Campaign to raise dough to do good
    30/03/2015
    7pp - 2013

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  • London's pollinators: Creating a buzz in the capital

    This report draws together policy and practice from national and London levels, to explore how we can ensure pollinator can thrive in London. It looks at how we can manage and improve land use in the...
    15/01/2015
    40pp - 2015

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  • Good Food for London 2014

    How London Boroughs can help secure a healthy and sustainable food future
    16/10/2014
    978-1-903060-61-2 - 44pp - 2014

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Sustain: the alliance for better food and farming

Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.