Social enterprise

Be your local baker

Real Bread Campaign coordinator Chris Young shares some top tips from the unique microbakery handbook, Knead to Know…more.

Social enterprise

Be your local baker

Real Bread Campaign coordinator Chris Young shares some top tips from the unique microbakery handbook, Knead to Know…more.

Social enterprise

Around Town: let's cook!

Fresh from our most recent print mag, Kirsten Foster harvests an eclectic mix of offerings with one thing in common – they’re all on a mission to inspire Londoners to get cooking.

Social enterprise

Around Town: let's cook!

Fresh from our most recent print mag, Kirsten Foster harvests an eclectic mix of offerings with one thing in common – they’re all on a mission to inspire Londoners to get cooking.

Social enterprise

Granville Community Kitchen's Good Food Box

Granville Community Kitchen is investing in the health of its community through a veg box scheme that makes fresh, seasonal, localised and culturally significant food affordable for everyone. Ceire Carey finds out more about Good Food Box.

Social enterprise

Granville Community Kitchen's Good Food Box

Granville Community Kitchen is investing in the health of its community through a veg box scheme that makes fresh, seasonal, localised and culturally significant food affordable for everyone. Ceire Carey finds out more about Good Food Box.

Social enterprise

Roots To Work: The plant-based chef

Freelance vegan chef, writer, teacher and food activist, Sareta Puri chats with Sarah Williams about how her connection to food as a child and the shift to a plant-based diet that inspired her career.

Social enterprise

Roots To Work: The plant-based chef

Freelance vegan chef, writer, teacher and food activist, Sareta Puri chats with Sarah Williams about how her connection to food as a child and the shift to a plant-based diet that inspired her career.

Social enterprise

The Start Ups feeding London better food

At a time when London’s food system feels more fragile than ever, we turn to the incredible Feeding the City Start Up entrepreneurs who are taking action to bring Londoners better food.

Social enterprise

The Start Ups feeding London better food

At a time when London’s food system feels more fragile than ever, we turn to the incredible Feeding the City Start Up entrepreneurs who are taking action to bring Londoners better food.

Social enterprise

Roots to Work: The Breadwinner

Mahad is the Market Stall Manager for the social enterprise - Breadwinners. He chats to the 'Eel about his food journey, his life at the Market and what's helped him along the way.

Social enterprise

Roots to Work: The Breadwinner

Mahad is the Market Stall Manager for the social enterprise - Breadwinners. He chats to the 'Eel about his food journey, his life at the Market and what's helped him along the way.

Social enterprise

Women who chef for the planet

Ahead of the publication of the new Jellied Eel mag, and to celebrate this year's International Women's Day, Hannah Crump speaks to three women driven by a passion to change our world for the better through preparing and serving delicious sustainable food.

Social enterprise

Women who chef for the planet

Ahead of the publication of the new Jellied Eel mag, and to celebrate this year's International Women's Day, Hannah Crump speaks to three women driven by a passion to change our world for the better through preparing and serving delicious sustainable food.

Social enterprise

Eight social entrepreneurs ‘Feeding the City’

Now in it’s fourth year, Hannah Crump meets the latest cohort of Impact Hub Kings Cross' programme who are putting food at the heart of our communities to change London one meal at time.

Social enterprise

Eight social entrepreneurs ‘Feeding the City’

Now in it’s fourth year, Hannah Crump meets the latest cohort of Impact Hub Kings Cross' programme who are putting food at the heart of our communities to change London one meal at time.

Social enterprise

Can local food topple supermarket giants?

With a growing number of people shifting away from supermarkets and towards local and farmer-focused options, Sustain’s Amy Luck and James Woodward explore what this means for farmers, suppliers and shoppers alike.

Social enterprise

Can local food topple supermarket giants?

With a growing number of people shifting away from supermarkets and towards local and farmer-focused options, Sustain’s Amy Luck and James Woodward explore what this means for farmers, suppliers and shoppers alike.

Social enterprise

Seeds of change: the young gardeners

Inviting young people to open up about their relationship with growing food, Amy Vernon and Jed Coiley dive into why it’s attracting a younger audience and what needs to be done to entice more.

Social enterprise

Seeds of change: the young gardeners

Inviting young people to open up about their relationship with growing food, Amy Vernon and Jed Coiley dive into why it’s attracting a younger audience and what needs to be done to entice more.