Plant based

Good Food Review: The Good Egg

We continue our series of reviews of eateries that go beyond ‘taste nice, looks good’. Kirsten Foster has a cracking time at this Sustainable Restaurant Association member and London Food Link supporter.

Plant based

Good Food Review: The Good Egg

We continue our series of reviews of eateries that go beyond ‘taste nice, looks good’. Kirsten Foster has a cracking time at this Sustainable Restaurant Association member and London Food Link supporter.

Plant based

Good Food Review: Mildreds

With four locations spread across the capital’s hippest neighbourhoods, Mildreds is a meat-free institution. In honour of its 30th birthday this year, staffer Vera Zakharov went along for a National Vegetarian Week warm up.

Plant based

Good Food Review: Mildreds

With four locations spread across the capital’s hippest neighbourhoods, Mildreds is a meat-free institution. In honour of its 30th birthday this year, staffer Vera Zakharov went along for a National Vegetarian Week warm up.

Plant based

Hummus be love

Hummus is food of the gods, says The Skip Garden Kitchen chef Sadhbh Moore.

Plant based

Hummus be love

Hummus is food of the gods, says The Skip Garden Kitchen chef Sadhbh Moore.

Plant based

Is it time to kick the V word?

Here at The ‘Eel, we’ve noticed a trend for people referring to meat free dishes and diets as ‘plant based’, so is it time to kick the V word?

Plant based

Is it time to kick the V word?

Here at The ‘Eel, we’ve noticed a trend for people referring to meat free dishes and diets as ‘plant based’, so is it time to kick the V word?

Plant based

The future of meat

Back in 2017, the then London Food Board Chair, Rosie Boycott, chatted to Abi Glencross, who at the time was a research scientist

Plant based

The future of meat

Back in 2017, the then London Food Board Chair, Rosie Boycott, chatted to Abi Glencross, who at the time was a research scientist