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NEWS

Win a FREE ad in The Jellied Eel magazine worth up to £300!

London Food Link supporters have an opportunity to win an ad slot in the September-December 2018 issue of The ‘Eel, the capital’s good food magazine.

NEWS

Win a FREE ad in The Jellied Eel magazine worth up to £300!

London Food Link supporters have an opportunity to win an ad slot in the September-December 2018 issue of The ‘Eel, the capital’s good food magazine.

NEWS

Have your say on London’s food future

The Mayor of London’s Food Strategy is looking for feedback and there are only a few days left  tohave your say on the priorities and projects surrounding good food in the capital.

NEWS

Have your say on London’s food future

The Mayor of London’s Food Strategy is looking for feedback and there are only a few days left  tohave your say on the priorities and projects surrounding good food in the capital.

NEWS

Around Town: June 2018

The Jellied ‘Eel has fished out five of the best recently-opened restaurants, markets, pop-ups and bars in London…so you don’t have to!

NEWS

Around Town: June 2018

The Jellied ‘Eel has fished out five of the best recently-opened restaurants, markets, pop-ups and bars in London…so you don’t have to!

Sign up for fortnightly news, events and stories.

Support us for less than £2 a month, and you’ll also get our printed mag, discounted events and great foodie offers.

NEWS

£50,000 up for grabs by new London-based community projects

Run by the Mayor of London’s Regeneration team at City Hall to support Londoners who want to create community-based projects and improve their local area, Crowdfund London is offering to top up crowdfunding campaigns.  

NEWS

£50,000 up for grabs by new London-based community projects

Run by the Mayor of London’s Regeneration team at City Hall to support Londoners who want to create community-based projects and improve their local area, Crowdfund London is offering to top up crowdfunding campaigns.  

NEWS

The summer issue of the ‘Eel hits the shelves

The latest edition of the capital’s good food magazine is out, featuring lab-grown meat, a trip to the seaside, a strawberry farm on a double decker bus & more…

NEWS

The summer issue of the ‘Eel hits the shelves

The latest edition of the capital’s good food magazine is out, featuring lab-grown meat, a trip to the seaside, a strawberry farm on a double decker bus & more…

NEWS

Two weeks left to shape the future of London’s food

There are less than two weeks to respond to the draft London Food Strategy, to shape the way that we grow, make, cook, eat and save food in London.

NEWS

Two weeks left to shape the future of London’s food

There are less than two weeks to respond to the draft London Food Strategy, to shape the way that we grow, make, cook, eat and save food in London.

NEWS

E5 Bakehouse backs battle to save good food arches

Guardians of the Arches are campaigning to save thousands of British businesses, including many of London’s good food champions, from Network Rail’s plan to sell off Britain’s railway arches to the highest bidder.

NEWS

E5 Bakehouse backs battle to save good food arches

Guardians of the Arches are campaigning to save thousands of British businesses, including many of London’s good food champions, from Network Rail’s plan to sell off Britain’s railway arches to the highest bidder.

NEWS

Pitches from food and farming start-ups wanted for FoodBytes

A sustainable food, agriculture and food tech competition is coming to London in September.

NEWS

Pitches from food and farming start-ups wanted for FoodBytes

A sustainable food, agriculture and food tech competition is coming to London in September.

NEWS

Win a place on Seasonal Fermentation Course worth £125

London’s preserving guru and author of Tonics & Teas, Rachel De Thample, is running one of her highly-acclaimed fermentation classes on Friday 29th June at the quirky urban growing venue - the Skip Garden in Kings Cross.

NEWS

Win a place on Seasonal Fermentation Course worth £125

London’s preserving guru and author of Tonics & Teas, Rachel De Thample, is running one of her highly-acclaimed fermentation classes on Friday 29th June at the quirky urban growing venue - the Skip Garden in Kings Cross.

NEWS

New weekly food market opens in south London

Saarf Londoners rejoice: A new market has started up in Myatt’s Fields Park every Sunday.

NEWS

New weekly food market opens in south London

Saarf Londoners rejoice: A new market has started up in Myatt’s Fields Park every Sunday.

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