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All resources listed in descending date order
The Importance of Urban Agriculture to Food and Nutrition
published in the Annotated Bibliography on Urban Agriculture, produced by ETC-RUAF and published by CTA, Wageningen, the Netherlands in 2001
Cities Farming for the Future - Urban Agriculture for Green and Productive Cities
RUAF Foundation, IDRC and IIRR (2006)
Learning, communicating and eating in local food-systems: the case of organic box schemes in Denmark and Norway
Local Environment, Volume 13, Issue 3 April 2008 , pages 219 - 234
Diversity and Connections in Community Gardens: a contribution to local sustainability
Local Environment, Vol. 9, No. 3, 285–305, June 2004
A dietary, social and economic evaluation of the Philadelphia Urban Gardening Project
Education, issue 23, pp. 161±167 ( 1991)