Urban Food Awards finalists announced
Londoners have had their say, the nominations have been counted and here is the shortlist!
Beautiful Brew
The Smoked Brown by Anspach & Hobday
Strange Brew Pale Ale by Clarkshaws Brewing Company
Queen of Diamonds IPA by Wild Card Brewery
Best Banger
Forty Hall Farm sausages by Forty Hall Farm
Sparkes Guv'nor by GG Sparkes Traditional Butchers
Daz's by Green & Fortune Cafe
The Big Smoke’s Big Cheese
Graceburn by Blackwoods Cheese Company
Bermondsey Hard Pressed by Kappacasein Ltd
Napier by Wildes Cheese
Heavenly Honey
Postcode Honey by Barnes & Webb
Bermondsey Street Honey by Bermondsey Street Honey
London Wandsworth Honey by The Hive Honey Shop
London Leaves
Market Garden Mixed Salad by Forty Hall Farm Market Garden
Hackney Salad by Growing Communities
Organic Mixed Salad Leaves by OrganicLea
The Londoners’ Loaf
Wellfield Rye by Elephant Bakehouse
Pecan and Sultana Bread by Ma Baker
Danish Sourdough 100% Organic Rye Bread by SNAPS + RYE
These will now be tasted by a judging panel, chaired by London Food Board chair Rosie Boycott, which includes The Mayor of London Boris Johnson, The Evening Standard’s restaurant critic Fay Maschler, and chefs Rowley Leigh and Ollie Rowe.
The winners will be announced at the invitation-only Urban Food Feast at Borough Market on 24 September during Urban Food Fortnight.
Details of another opportunity to WIN TICKETS to the awards ceremony will appear in The Electric Eel enewsletter and London Food Link supporters forum.
Published Wednesday 26 August 2015
London Food Link: London Food Link brings together community food enterprises and projects that are working to make good food accessible to everyone in London to help create a healthy, sustainable and ethical food system for all.
