Sustainweb
- Growing food together
- Calling for hospital food standards
- Campaigning for bees, forage and a pesticide free city
- 2,012 new food growing spaces by the end of 2012
- For better school food, and food skills, and protecting children from junk food marketing
- An informal network of London restaurants and catering businesses that care about sustainability
- Evidence of the contribution of food and farming to climate change
- Find or set up a Food Co-op in your area
- Helping producers, consumers, retailers and caterers provide healthy and sustainable food
- Inspired by the London 2012 Food Vision, the campaign for healthy and sustainable food in catering
- Sustainable food news in London
- Working for sustainable food at the London 2012 Olympic and Paralympic Games
- For bread made with natural ingredients
- Challenging businesses and citizens to make London the world's first Sustainable Fish City
- Practical advice for anyone interested in buying and using more sustainable food
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magazines
Sustain produces a number of quarterly magazines. Please follow the links below for more information
Digest
Sustain’s magazine covers a wide range of current food and farming policy initiatives and developments. More information
The Jellied Eel
London Food Link's magazine for Sustainable Food in London. More information
News items listed in descending date order
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On 9th July 2011 the Real Bread Campaign will be helping the people of Chorleywood reclaim their village’s good name after fifty years’ association with the modern factory loaf.
Sustainable Fish City today welcomed the Government commitment to using sustainable fish in all of its catering for Number 10, Whitehall, Central Government departments, prisons, and some parts of the armed forces.
The Good Food for Our Money campaign today responded to the publication of compulsory 'Government Buying Standards' for food bought by central government.
LIDA agency, part of M&C Saatchi, produce Tube and 'Bee-movie' campaign, as part of Capital Growth, to help London's bees.
Sudbourne Primary school in Lambeth has been named as the 1000th Capital Growth space today. Across the 1032 new spaces supported, an estimated 35,000 green-fingered volunteers have now managed to get involved in food growing.
In London, 2.5 million McDonald's Filet-o-Fish to be MSC certified every year
Sustainable Fish City - 08/06/2011
In London, 2.5 million McDonald's Filet-o-Fish will be MSC certified every year, from October 2011, in a Europe-wide commitment affecting 100,000,000 fish meals every year.Sustainable Fish City - 08/06/2011
Over 188,000 London students are to be served sustainable fish after 14 leading universities sign up to the Sustainable Fish City pledge
Sustain congratulated People & Planet today on its publication of the only independent assessment of the environmental and ethical performance of UK universities, including measurement of their sustainable food performance.
Marks & Spencer's commits to full fish sustainability by 2015, and contributes over £1 million to WWF to protect fish, seas and coastlines across the world.
Bailey Review a missed opportunity, says Children’s Food Campaign
Children’s Food Campaign - 06/06/2011
The Children's Food Campaign is dismayed that the Bailey Review on the Commercialisation and Sexualisation of Childhood has failed to make recommendations to tackle the high levels of junk food marketing that children are exposed to.Children’s Food Campaign - 06/06/2011
Sainsbury's helps customers to 'Switch the Fish' to sustainable alternatives
Sustainable Fish City - 01/06/2011
Sainsbury's helps customers to 'Switch the Fish', trying alternatives to the Big 5 popular fish species most under pressure.Sustainable Fish City - 01/06/2011
Children’s Food Campaign welcomes school food-growing Task Force
Children’s Food Campaign - 24/05/2011
The Children's Food Campaign welcomes the announcement of the Food Growing in Schools Task Force, set up in the response to the recommendations of a report co-authored by the Children’s Food Campaign.Children’s Food Campaign - 24/05/2011
Sustain has won the President's Award from the Chartered Institute for Environmental Health 'for an organisation that has made a significant contribution to environmental health', highlighting in particular our Good Food for Our Money campaign for health and environmental standards for public sector food.
The government has said that sustainable fish standards are due for Number 10 and government departments... any day now!
Londoners will get a surprise on Friday (20th May) morning when they cross Trafalgar Square to work, as it is set to be re-named Tomato Square as 100,000 tomato plants descend on the famous London landmark.
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