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Information bank 3
Healthy eating guidelines
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In the UK the government gives 7 basic recommendations for healthy eating:

  • Enjoy your food
    Food should be enjoyable: there is no nourishment in food that is uneaten.
  • Eat a variety of different foods
    Choosing a wide variety of foods and including more vegetables, fruit, bread, breakfast cereals, potatoes, rice and pasta will ensure that the body gets all the nutrients it needs.
    The Balance of Good Health Plate overleaf shows the types and proportions of foods needed for a well-balanced and healthy diet.
  • Eat the right amount to be a healthy weight
    Each person needs a different amount of energy and therefore each individual differs in the amount of food they should eat. However much people need, the proportions of food from the five groups remain the same.
  • Eat plenty of foods rich in starch and fibre
    Foods like bread, other cereals and potatoes are rich in starch and can be good sources of fibre. Most people do not eat enough of the starchy, fibre-rich foods like bread, potatoes, rice and pasta. Wholegrain cereal foods are particularly rich in fibre.
  • Eat plenty of fruit and vegetables
    There is growing evidence that diets rich in fruit and vegetables reduce the likelihood of developing chronic diseases in later life. A balanced diet contains at least five portions of fruit and vegetables a day.
  • Don't eat too many foods that contain a lot of fat
    Some fat is needed in the diet. However, many people eat far more fat than they need, and a diet high in fat can increase the risk of heart disease. There is a lot of fat which cannot be seen, in pastry, pies, cakes, biscuits, chocolate, and meat products like sausages, sausage rolls, pastries, meat pies and burgers and their vegetarian alternatives.
  • Don't have sugary foods and drinks too often
    Tooth decay is still a major problem in this country. How often a child consumes sugar has more influence on tooth decay than how much they eat in total. Frequent consumption of acidic drinks - such as fruit squashes, fruit juices, fizzy drinks and colas - may cause the surface of the teeth to dissolve gradually. Acidic drinks are best kept to mealtimes.

 The Balance of Good Health

More Information

The British Nutrition Foundation has further information on nutrition and has a Chinese version of the Balance of Good Health, 020 7404 6504 www.nutrition.org.uk

The Food Standards Agency has further information on nutrition and a user friendly leaflet on the Balance of Good Health, 0845 6060667 www.foodstandards.gov.uk

More background information on nutrition is available on the wired for health teachers site: www.wiredforhealth.gov.uk/teaching/nut/intro.html

 

 


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